The answer is C: Gene Expression.
This is the process in which a cell's characteristic traits are ultimately past on to the next generation of cells.
Answer & Explanation:
<u><em>Prokaryote</em></u>: a microscopic single-celled organism that has neither a distinct nucleus with a membrane nor other specialized organelles. Prokaryotes include the bacteria and cyanobacteria.
<u><em>Characteristic of prokaryote</em></u>: lack an organized nucleus and other membrane-bound organelles. Prokaryotic DNA is found in a central part of the cell called the nucleoid. The cell wall of a prokaryote acts as an extra layer of protection, helps maintain cell shape, and prevents dehydration.
<em><u>Eukaryote</u></em>: an organism consisting of a cell or cells in which the genetic material is DNA in the form of chromosomes contained within a distinct nucleus. Eukaryotes include all living organisms other than the eubacteria and archaebacteria.
<u><em>Characteristic of eukaryote</em></u>: larger than prokaryotic cells and have a “true” nucleus, membrane-bound organelles, and rod-shaped chromosomes. The nucleus houses the cell's DNA and directs the synthesis of proteins and ribosomes
Transfer of energy from one living to another in a food chain is called pyramid energy.
So simply we can energy pyramid shows how much energy passes from one living to another in a food chain.
Food chain always begins with autotrophs i.e. green nature (plants). Which becomes producers.
There are different types of organisms based on food habits and their environment.
The correct answer to your question is B. Glycine-Tyrosine-Glycine-Histidine-Histidine.
You can find this by taking groups of codons starting with the first group (GGC). GGC is located under Glycine so Glycine will therfore be an amino acid found in the protein. Continue doing this with the next codons to come up with the answer.
I hope this isn't too late and still helps!
:)
Pathogens can adapt more quickly than hosts since they have higher populations and faster generation periods.
Pathogens, of course, have the advantage in this evolutionary game because they can change far more quickly than the hosts—especially in long-lived animals like humans—due to their high population numbers and rapid generation rates. The relationship between surface area and complement activation shows how bacterial pathogenicity may be influenced by tiny size. The region of the microbial surface may also have a role in their action since other antimicrobial agents are focused there. A pathogen reacts with the host and creates infection, which results in the host being ill. Any dangerous microbial agent, including bacteria, viruses, protozoa, fungi, and helminths, might be considered a pathogen.
Learn more about pathogen
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