It serves as a base and gains a proton, which charges it positively.
What is amino acid?
Proteins are made up of substances called amino acids. Proteins and amino acids are the components of life. Amino acids are the byproducts of the digestion or breakdown of proteins. Amino acids are used by the body to create proteins that aid in the digestion of meals.
Organic substances known as amino acids have both an amino and a carboxyl group. They can be differentiated by the functional group R that is attached. Six of the twenty amino acids that make up proteins have R-groups that are either bases or acids.
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<u><em>definition;</em></u>
enzymes are protein that catalyze speed up the biochemical reactions and are not changed during the reaction . the molecules at which enzyme work are called <em>substrate </em> and enzymes convert them into different molecules called products.
<em><u>benefits of enzyme in digestion ;</u></em>
enzyme lower the activation energy in several ways. they may alter the shape of substrate and reduce the requirement of activation energy . enzyme may also lower activation energy by bringing substrate in correct orientation to react . enzyme break down <em>carbohydrates, lipids and proteins </em>which are component of human food .In digestion larger molecules are broken into smaller molecules like amino acids ,simple sugars ,fatty acid ,vitamins ,salts and water to provide to cells. these molecules are a part of larger molecules like protein ,polysaccharids and lipids . enzymes like amylaze, lypase ,salivary amylase, pepsin ; it is a very strong protein digesting enzyme it is released in its inactive form pepsinogen which is converted into pepsin with the help of H-C-L hydrochloric acid it takes part in digestion in stomach
Nitrogen,<span>The atmosphere is composed of ~78% nitrogen and ~21% oxygen, with small amounts of other gases. The bulk composition of the earth by weight is mostly, iron, oxygen, silicon and magnesium, in that order, with all the other elements making up only about 5% of the earth's weight.</span>