Answer:
I think it's A male: stamen; female: pistil
<span>Unidirectional flow in the heart is ensured because the heart contains valves that prevent backflow.
These valves keep the flow of the heart going in one direction (hence the name "unidirectional").</span>
Answer:
All the choices are correct
Hello friends..
Some (not all) of the nutritional value in vegetables is lost during the cooking process – but why? Vegetables are packed FULL of vitamins, which are essential for our overall diet and the chemical reactions within our bodies.
Vitamins are split up into two different groups: water-soluble (B-complexes, and C) and fat-soluble (A, D, E, and K). During the cooking process, water-soluble vitamins are more likely to be destroyed.
Hope this answer helps you..
<span>The calculated to surface area for red blood cells by Gorter and Grendel found to be 36u2.
The surface area that would be covered once they spread across the surface of the water is 72u2.
If they spread across the surface area will double. This is because the lipid bilayer with phospholipid the head faces the water on each surface of the membrane.
It clearly shows that there must be more to membranes than lipid bilayer because membranes grew and the surface tension of membranes is much lower than those of pure lipid structures.</span>