Answer: The energy from the sun passes through space in the form of invisible waves to the earth surface. It heats up the earth’s surface causing variation in climate.
Explanation:
The amount of incoming energy from the Sun decides the weather and climate of earth. If the energy that is incoming and outgoing on the earth, then climate is in equilibrium. The balance is depending on the scattering, absorption, reflection and transformation of energy.
The energy from sun passes through space and reaches the earth’s surface. On reaching surface, the solar energy warms the atmosphere releasing heat energy which gets transferred throughout the planets system by radiation, conduction and convection. Conduction happens in the atmosphere within first several millimeters close to the surface. This heated air expands as it is dense and rises causing transfer of heat to atmosphere through convection process. It results in formation of clouds.
The radiant energy from sun is transmitted via space in form of invisible waves. But much of the suns radiant energy, is transmitted back to atmosphere. The objects on earth like land, plants, animals absorb radiant energy as heat of which one third gets re-radiated back to atmosphere that is absorbed by carbon dioxide and water vapor. The atmosphere radiates heat energy back to earth increasing the earth temperature. This trapping of radiation is greenhouse effect.
The thermal energy obtained by convection currents are responsible for wind, cloud formation, and weather formation. The hydrosphere that comprises of 70% of earth’s surface absorbs solar energy.
On the basis of the above explanation is:
The energy from the sun passes through space in the form of invisible waves to the earth surface. It heats up the earth’s surface causing variation in climate.
Answer:
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The most ideal parameters for optimal glucose production are insulin sensitivity SI, glucose effectiveness SG, insulin action p2 and the volume of distribution of glucose V.
<h3>What is used for glucose production?</h3>
Insulin, glucagon, and hepatocyte-derived factors are used in these activities. Gut: Hormones are released in the gut in response to nutrition intake. These hormones affect hunger, stomach emptying, glucose production, and glucose elimination.
After eating, the beta cells release insulin into the bloodstream as your blood glucose levels rise. In order for glucose to enter muscle, fat, and liver cells, insulin works as a key to unlocking those cells. The majority of the cells in your body use glucose, lipids, and amino acids (the components of protein) as fuel.
By converting glycogen into glucose, a process known as glycogenolysis, the liver produces sugar or glucose. Additionally, the liver may produce the sugar or glucose that is required by harvesting amino acids, waste, and fat.
Learn more about glucose here:
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<span>The place where two bones meet and allow our skeletons to be more flexible is known as a Joint.</span>