Answer: Around 37.2 trillion cells
Sometimes, the dark spots on the marshmallow can fall off of the marshmallow. This means that, the system does not need to include the pieces that fell when determining the mass before and after.
Maltose is produced instantly when amylase reacts with starch.
Starch is a polysaccharide molecule made of glucose units. The chemical formula of the starch is written as (C₆H₁₀O₅)ₙ. The starch consists of amylose and amylopectin. The glucose units in this starch are linked with the help of two kinds of bonds α 1,4 glycosidic linkages and α 1,6 glycosidic linkages.
This starch molecule is first hydrolyzed into shorter polysaccharides, dextrins, and maltose with a help of an enzyme called amylase. The maltose can be further hydrolyzed into glucose units with the help of the maltase enzyme.
Therefore, the blank can be filled with maltose.
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Answer: Cell membrane
Explanation:
The cell membrane has the ability to transfer the molecules from the exterior of the cell to the interior of the cell.
The cell membrane is semi permeable which means only selected molecules will pass through the cell membrane.
The molecules and substances that are synthesized inside the cell needs to be transported from inside to outside via cell membrane.