One example of decision making frame work would be listing possible solutions. This stage is important to the overall decision making processes as a decision will be made from a selection of fixed choices.
Always remember to consider the possibility of not making a decision or doing nothing and be aware that both options are actually potential solutions in themselves.
Hope this helps :D
a.) Some <span>bacterial </span><span>infections could be treated with antibiotics, while </span><span>viral </span>infections can't,
<span> b.) </span><span>Viruses </span><span>reproduce by replacing a cell's genetic information with its own, </span><span>bacteria </span>reproduces by binary fission,
<span> c.) </span><span>Bacteria </span><span>are considered a living organism, </span><span>viruses </span>aren't considered a living organism,
<span> d.) Most </span><span>viral </span><span>infections are harmful, most </span><span>bacterial </span>infections aren't harmful,
<span> e.) </span><span>Bacteria </span><span>has both DNA and RNA, while </span><span>viruses </span><span>have either DNA </span>or<span> RNA, but </span><span>NOT </span><span>both.</span>
Most of the time it’s just from being in he sun too long. Just make sure to put sun screen on
The correct answers to these open questions are the following.
What stage or step did you find most interesting?
The stage I found more interesting was stage 3, the fermentation, because Reinhart says it is when the flavor develops. It is the stage when the yeast combines with the sugar to develop the flavor of the bread.
Did you have any knowledge about the massive amount of prep and procedure that goes into making bread?
No, I didn't, but I was very impressed after listening to Reinhart in his Ted talk. I really like when he said that "flavor" was the most important thing when making bread. For him, the flavor was the key element and the most essential.
From now on, my full respect for bakers.
Everyone should be trained
