The nutrition label shows you all of the nutrition facts and a daily value based on a 2000 calorie diet
Answer:
A. The five senses
Explanation:
this is the most obvious one to me
Answer:
It's true trust me no cap
Answer:
Leaving milk on the counter
Explanation:
A food hazard that this worker performs is leaving the milk on the counter. This can spoil it and can cause the drinks to spread sickness to the customers. This worker is required to refrigerate the milk for the drinks she makes, so it can stay cool. However, leaving it on the counter can cause it to go spoiled, which is a major health hazard.
Answer:
2 and 3
Explanation:
cause they the only ones that make sense
