It enables the body to store, transport and absorb fat soluble vitamins and minerals.
Answer:
to know whether there is starch in the leaf
Depending on how good that species is at adapting to new environments that species of animals could adapt overtime, or die
Well I think I might know this since I was born and grew up in WI, but don't be 100% dependent with my answer because I'm only in 7th grade and I am doing high school stuff. Well my guess is the proportion of the genes is 1/2 because when a offspring is produced the genes are split from each parent rather its a human baby, a mammal, a fish, a reptile, a insect, or a plant. Although, I don't know what f1 means except for it being a control on the computer lol. But like I said I'm only in 7th grade so I don't know everything but I'm smarter than a average 7th grader.
Hope this helps! (it probably wont though)
The human digestion starts in the small intestine gets the
most of the nutrients in your food, and your circulatory system passes them on
to other parts of your body to store or use.
When food enters the small intestine, villi along the intestine wall
along with enzymes help break down the food, and takes a long journey. The
stomach is right above the small intestine, and the small intestine is all
wrapped around, and isn't that thick. Nutrients from the food are released to
the whole body as energy. The small intestine brings the food to the large
intestine, which is five feet long and is near your pelvis, or hips. The large
intestine connects to the rectum, and then to the anus. In the large intestine,
all the water is absorbed as well as salt.