A cross between a chicken and a turkey is called a "turkin." They are raised in farms in Wyoming. The "turkin" is an example of hybridization.
6.25% of the energy contained in glucose is lost during the storage process. Glycolysis produces the molecules that are processed by the citric acid cycle.
- Each dietary glucose molecule produces 32 molecules of ATP when it enters the glycolysis and oxidation pathways directly.
- A net 2 ATP are produced during glycolysis for every gram of glucose. Per glucose, the citric acid cycle generates an extra 2 ATP. 28 ATP are produced by oxidative phosphorylation using the byproducts of glucose catabolism.
- 32 ATP molecules are created in this way. A cell could potentially store dietary glucose for later use, in the form of glycogen.
- One ATP must be used in this process in order to create glucose-1-phosphate (G1P).
- After then, G1P and UTP (uridine triphosphate) combine to form uridine-diphospho-glucose (UDP-glucose or UDPG). The UTP substrate, which is used in this phase, indirectly consumes ATP.
- Glycogen synthase can then utilise UDPG directly in the production of glycogen. This implies that each additional molecule added to a glycogen polymer uses up two ATP molecules.
- If two ATP molecules are used up during the storage of glucose as glycogen, then 2/32 or 6.25% of the energy contained in glucose is lost during the storage process.
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DNA is a transforming actor