A) gravitropism is how they "know"
I believe the term is prophage.
Answer:
Eukarya
Explanation:
According to the given information, the observed cells have nuclei and chloroplasts. The presence of a well-defined nucleus and other membrane-bound organelles such as chloroplasts is a feature of eukaryotic cells. All the eukaryotic organisms are assigned to the Domain Eukarya. Therefore, the observed cells belong to the domain Eukarya. Due to the presence of chloroplasts in them, these cells may belong to the kingdom Plantae of domain Eukarya. Domains Archaea and Bacteria include prokaryotic organisms.
Terms matched with the right definitions.
1. An organism that can make its own food – Autotroph
2. A symbiotic relationship between two organisms in which one species benefits and no effect is apparent to the other species – Commensalism.
3. A cell that has a membrane-bound nucleus and/or organelles as its major characteristic -Eukaryote.
4. The study of organisms that are too small to be seen with the naked eye - Microbiology.
5. A disease-causing organism - A germ pathogen.
6. A one- or few-celled organism with chromosomes; may have characteristics of both animals and plants – Protist.
An autotroph is an organism that produces its own food from simple substances available in its environment. Autotrophs usually use inorganic chemical reactions or light energy in producing their food and are usually the producers in a food chain. Examples of autotrophs are plants and algae.
Commensalism is a type of relationship between organisms of two species where one organism benefits from the relationship and the other organism is not affected by it (neither benefits nor harmed).
Unsaturated fatty acids are a component of the phospholipids in cell membranes and help maintain membrane fluidity. The Phospholipids contain a variety of unsaturated fatty acids, when compressed, the “kinks” in their tails push adjacent phospholipid molecules away, that helps in maintain fluidity in the membrane. Unsaturated fatty acids have at least one double bond, creating a "kink" in the chain, the absence of double bonds decreases fluidity, making the membrane very strong and stacked tightly.
The ratio of saturated and unsaturated fatty acids determines the fluidity in the membrane at a temperature, at appropriate temperatures the phospholipids have enough kinetic energy to overcome the intermolecular forces holding the membrane together, which increases membrane fluidity.
To learn more about Unsaturated fatty acids , here
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