The parts of vegetables that can go into the pot are: peels, skins, ends, and leaves
Answer:
National restaurant Association
Explanation:
It will be appropriate for Jim to consult the National Association controlling restaurants establishment so as to get started with the guidelines and procedures set out in setting up a well professional restaurant based on how strategic it is to the environment.
It must be noted by Jim that cases of hygine and environment are vital and most important in setting up a retaurant. Jim needs to get to this assocciation to acquire certification and other documents needed.
