Cellular<span> Respiration. </span>Cellular<span> respiration is the </span>process<span> of oxidizing food molecules, like </span>glucose<span>, to </span>carbon dioxide and water<span>. The energy released is trapped in the form of ATP for use by all the energy-consuming activities of the </span>cell<span>.
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Answer:
It can be used to produce complex proteins.
Explanation:
The plant has the genotype ssyy. (Uncapitalized because they are recessive genes, not dominant.)
The independent variable is the seeds.
