I think it’s 100 because well it’s depends on the egg(fried,boiled,raw etc) 100 grams of egg white(raw) calories is 52. And 100grams of complete egg(raw) calories is 143. It ends up being fewer with 91.
Answer:One if them which is starch is made from plants alone and the other Glycogen is made from animals.
Explanation:
Glycogen and starch are a great sources of carbohydrates.
While Glycogen is found only in animals and created by the liver , muscles brains and stomachs, Starch, is solely found in green plants and staple foods.
Glycogen has only one molecule while the starch has double molecules.
Considering thier structure, glycogens are highly branched out while starch consists of moderately branched components.
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