Answer: Pyruvate is reduced and NADH is oxidized.
Explanation:
Fermentation is a chemical process that involves the breakdown of carbohydrates anaerobically by the activities of microorganisms.
It is the process use in the production of foodstuffs, wine and beer. Fermentation start with enzymes activities, which breakdown sugars into lactate or two molecules of three carbon organic acid, pyruvic acid. Pyruvate is reduced to lactic acid or alcohol in the absence of oxygen and nicotinamide adenine dinuleotide+hydrogen(NADH) is oxidized . This process produces two ATP per glucose molecule.
Clear wheat her from this prediction
Protection- the cranium and ribs protect the brain and vital organs in the chest
Shape- gives shape to the body and makes you tall or short
Support- holds your vital organs in place when playing sports. The vertebrae column holds the body upright
Movement- muscles are attached to bones, which are joined. When the muscles contract, the bones move
Blood Production- red blood cells(to carry oxygen) and white blood cells(to protect against infection) are produced in the bone marrow of some bones
The answer is C.) Sac. More formally known as the amniotic sac. It's also sometimes called the bag of waters.