Answer:
the temperature and pressure at which the three phases of that substance coexist in thermodynamic equilibrium
Explanation:
thats just the answer i have no more to say
Answer:
Ar 3d3 4s2 is the electron configuration for Vanadium.
Answer:
7.00 g
Explanation:
There is some information missing. I think this is the complete question:
<em>Wine goes bad soon after opening because the ethanol CH₃CH₂OH in it reacts with oxygen gas O₂ from the air to form water H₂O and acetic acid CH₃COOH, the main ingredient of vinegar. What mass of ethanol is consumed by the reaction of 4.86g of oxygen gas? Round your answer to 3 significant digits.</em>
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First, we have to write the balanced equation.
CH₃CH₂OH + O₂ ⇒ CH₃COOH + H₂O
Then, we can establish the following relations:
- The molar mass of O₂ is 32.0 g/mol
- The molar ratio of O₂ to CH₃CH₂OH is 1:1
- The molar mass of ethanol is 46.1 g/mol.
The mass of ethanol that reacts with 4.86 g of oxygen is:

Answer:
If the sugar concentration level of the must becomes too high at any given point--either at the beginning or during the fermentation--it starts to have an inhibiting effect on the yeast's ability to produce alcohol. In other words, the higher sugar concentration starts to act as a preservative effecting the fermentation in a negative way.
Explanation:
Fermentation is the process by which yeast converts the glucose in the wort to ethyl alcohol and carbon dioxide gas -- giving the beer both its alcohol content and its carbonation.
Answer:
Please find equations in the attachment file.
Explanation: