Answer:
four trophic levels
Explanation:
All food chains and webs have at least two or three tropic levels. Generally, there are a maximum of four tropic levels. Many consumers feed at more than one tropic level.
Carbohydrates are naturally occurring sugars, starches and fiber in food. All carbohydrates are made up of sugar molecules. Sugar molecules linked together form starches and fiber. In the body, starches and sugars are broken down in the digestive system to glucose.
Individuals with glucose-6-phosphate dehydrogenase deficiency have increased resistance to malaria because the parasite does not survive well in cells with oxidative stress.
<h3>What is the link between G6P deficiency and malaria?</h3>
- Glucose-6-phosphate dehydrogenase (G6PD) deficiency is an X-linked recessive disorder.
- G6PD protects cells from oxidative damage especially the RBCs whose main function is to carry oxygen.
- Mutation in the gene results in G6PD deficiency leading to oxidative stress which can lead to anemia (iron deficiency) as there is breakdown of RBCs.
- However, G6PD deficiency is quite common in parts of Africa, Middle East, and South Asia, which are the regions of high malaria endemism.
- This is due to natural selection in which G6PD deficiency is not eliminated from the population as it can protect people from malaria infection.
- Malaria parasite <em>Plasmodium</em> species does not survive well in cells with oxidative stress.
Learn about malaria here:
brainly.com/question/17033567
#SPJ4
Answer:
CCTGC
Explanation:
Adenine (A) and Thymine (T) are base-pairs whilst Cytosine (C) and Guanine (G) are base-pairs as well. Although they only go in the order A-T and C-G, you will never see Adenine and Cytosine together on a DNA strand.
She should use an informative approach in language that is easily understood by Jamie and her mother