Answer:
<em>No, they are not the only cells you need.</em>
Explanation:
You also need white blood cells, which are the cells that help your body fight off infections, viruses, and more. If there were no white blood cells in your body, you would be unable to fight off bacteria or pathogens, making your body vulnerable to diseases and more. It wouldn't be too long until it'd kill you.
A heart attack occurs when one or more of your coronary arteries become blocked. Over time, a coronary artery can narrow from the buildup of various substances, including cholesterol (atherosclerosis). This condition, known as coronary artery disease, causes most heart attacks.
Don't have a heart attack
Answer:
The correct answer is option B-raw has more mg/g than cooked.
Explanation:
Cabbage is a modified leafy vegetable crop which consists of thick leaves in superimposed compact layers. Many varieties of cabbage is cultivated around the globe like red cabbage, napa, bok-choy.
Fresh cabbage is a rich source of natural antioxidant that is vitamin c (ascorbic acid) with other minerals. Anti-oxidant like vitamin c protect the body from free-radicals which can destroy the cells.
Raw cabbage has more vitamin c content than cooked cabbage as the heat or increased temperature increase the oxidation rate of vitamin c, a highly unstable product due to which it gets degraded and dissolves in water.
Thus, raw cabbage has more mg/g vitamin than cooked.
I believe it would be the Umbilical Region