NINBY stands for “Not in my back yard” and it represents a negative attitude of the people who opposed zoning and building developments for selfish reasons.
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The Mississippian Tradition arose after people began devoting greater efforts to growing corn. This provided a surplus of storable food and allowed populations to increase. Settlements tended to concentrate in river valleys, with their good soils and abundant wild foods.
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Mississippian religion was a distinctive Native American belief system in eastern North America that evolved out of an ancient, continuous tradition of sacred landscapes, shamanic institutions, world renewal ceremonies, and the ritual use of fire, ceremonial pipes, medicine bundles, sacred poles, and symbolic weaponry.
I believe the answer is A, Pollution of the environment, hope this helps :)
Answer: How the American Indians felt about land allotment and my concerns about the program (sorry if the answer was a bit late for you )
Explanation:
The american Indians were never happy with the land allotment idea because they never had any intentions to be LIKE the american people, they wanted to continue with their own traditions and their own tribal government customs, and weren't even interested in farming. The "program" was going to cause them to have to do all of those things, things they clearly didn't want to do, while also separating them from their very own tribes, trying to make them assimilate to american ways. Have a nice day <3 (please vote me brainliest)
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The British Agricultural Revolution, or Second Agricultural Revolution, was the unprecedented increase in agricultural production in Britain due to increases in labour and land productivity between the mid-17th and late 19th centuries. Agricultural output grew faster than the population over the century to 1770, and thereafter productivity remained among the highest in the world. This increase in the food supply contributed to the rapid growth of population in England and Wales, from 5.5 million in 1700 to over 9 million by 1801, though domestic production gave way increasingly to food imports in the nineteenth century as the population more than tripled to over 35 million.[1] The rise in productivity accelerated the decline of the agricultural share of the labour force, adding to the urban workforce on which industrialization depended: the Agricultural Revolution has therefore been cited as a cause of the Industrial Revolution.
However, historians continue to dispute when exactly such a "revolution" took place and of what it consisted. Rather than a single event, G. E. Mingay states that there were a "profusion of agricultural revolutions, one for two centuries before 1650, another emphasising the century after 1650, a third for the period 1750–1780, and a fourth for the middle decades of the nineteenth century".[2] This has led more recent historians to argue that any general statements about "the Agricultural Revolution" are difficult to sustain.[3][4]
One important change in farming methods was the move in crop rotation to turnips and clover in place of fallow. Turnips can be grown in winter and are deep-rooted, allowing them to gather minerals unavailable to shallow-rooted crops. Clover fixes nitrogen from the atmosphere into a form of fertiliser. This permitted the intensive arable cultivation of light soils on enclosed farms and provided fodder to support increased livestock numbers whose manure added further to soil fertility.
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