█ Question <span>█
</span><span>What makes bread lighter in texture?
</span>█ Answer █
When bread is kneaded fully, the texture of the bread is lighter and fluffier.
<span>Hope that helps! ★ <span>If you have further questions about this question or need more help, feel free to comment below or leave me a PM. -UnicornFudge aka Nadia </span></span>
The definition of biology is the study of living organisms.
Answer:
i believe the answer is c
Explanation:
hope this helps :) have a nice day !!
**please let me know if this was wrong**
It is true, it does release hydrogen ions in a water base.