It will directly affect its market capital
Answer:
Transparency
Explanation:
Transparency as regards Businesses can be explained as process involving been honest as well as open and straightforward about activities involving company operations.
It should be noted that Transparency could be uncovered As Accenture explores an end-to-end business flow that has reconciliation between multiple parties.
Answers
1. The causes of food-borne disease are; eating contaminated food and beverages, and infections arising from bacteria/viruses/parasites. The six common foodborne inactions are campylobacteriosis, cryptosporidiosis,Giardiasis, Listeriosis,shigellosis and Salmonellosis.
2. The main source of Botulism is infections that arise from bacteria , Clostridium botulium
3. The three kinds of botulism are; foodborne botulism, wound botulism and Infant botulism
Explanation
A foodborne disease is normally caused by eating food which is contaminated including drinks. The infections that result to foodborne illness are caused by bacteria, viruses and parasites. The common symptoms of a foodborne illness are diarrhea and vomiting; stomach flu caused by pathogens and has an incubation period of hours to 1 week. The foods associated with such illness are raw food, contaminated fruits and vegetables, unpasteurized juice and food contaminated by a person who is ill.
Botulism is an illness caused by neurotoxins produced by bacteria called Clostridium Botulinum. The condition can paralyze body muscles and threaten life of a person. Eating contaminated home-canned food increases the chances of a person contracting foodborne botulism. Botulism neurotoxin is among the potential biological weapons.
The three forms of botulism are;
• Foodborne botulism where a bacteria that can live in low oxygen areas such as in home-canned food thrives to produce the toxin. For example, unrefrigerated bulk tofu can get contaminated in this manner
• Wound botulism occurs when neurotoxins are produced by the bacteria within the wound. The bacteria can enter into the cut and cause infection which produces the toxin.
• Infant Botulism happens when an infant eats the spores of the bacteria. In such a case, the bacterial spores will undergo germination in the intestine to produce the toxins. Babies at this risk are those of age 2-8 months.
Answer:
<h2>Assembly Line</h2>
1. Probability that a unit ends up in rework = Probability of defect in 20 stations multiplied by the probability of catching defects = 0.8%(1% x 80%) = 0.008
2. Probability that a defective unit is shipped = Probability of defective units during inspection plus Probability of defective units during rework = 25% (20% + (100-95%)) = 0.25
Explanation:
a) Probability of defect in 20 stations = 0.5% x 20 = 1%. Each station has a 0.05%
b) Probability of defective units during inspection = 20% (100% - 80)
c) Probability of defective units during rework = 5% (100% -95)
c) Probability is the likelihood or chance of an event occurring. Divide the number of events by the number of possible outcomes. This will give us the probability of a single event occurring.
Answer:
D. Society and its individuals have unlimited wants.
Explanation:
Economics can be defined as the study of how to use scarce or limited resources to meet the unending needs and wants of the consumers.
One of the basic principles of economics is that society and its individuals have unlimited wants because humans are generally insatiable. Therefore, we are left with the option of choosing (choices) because we cannot have all that we desire or want and the resources used to meet the demands are scarce or limited.
Generally, Economics can be classified into two (2) categories, namely;
1. Macroeconomics can be defined as the study of behaviors, performance and factors that affect the entire economy. Hence, it focuses on aggregate phenomena such as price level, economic growth, Gross Domestic Product (GDP), inflation, unemployment and national income levels with respect to the central bank, demand or supply shocks, government policies, aggregate spending and savings.
2. Microeconomics can be defined as the study of the effect of price and quantity levels through interactions between individual buyers and sellers in various markets.
Hence, it is focuses on analyzing or evaluating the decisions of consumers (buyers) and those of firms (sellers) such as methods of production, pricing; and the manner in which government policies affect those decisions.
