Answer:
If wolfs were absent from their environment the food they eat like rabbits for example would be overabundant and eat all the plants and not leave any food left for other animals that need it and those animals would die.
Explanation:
It's the proteins that cause the egg white to solidify when you cook it. If you keep the heat turned up too high or too long when you cook an egg, the proteins in the egg white form more and more bonds, squeezing some of the water out of the protein network and making the egg white rubbery.
Answer:
1compound Light microscope
stereoscopic
transmission electron
scanning electron
