Answer:
Carbohydrates. The digestion of carbohydrates begins in the mouth. The salivary enzyme amylase begins the breakdown of food starches into maltose, a disaccharide.
Explanation:
Leaves wilt.
Growth is slow.
Brown spots appear on leaf tips.
New and older leaves eventually turn yellow and fall at the same time.
Soil is constantly damp or drainage is too slow.
Roots become spongy, turn brown and rot.
C. The branch of biology that deals with interactions of organisms with each other and the surroundings :)
Answer:
The Broca area
Explanation:
The Broca area is the part of the brain around the inferior frontal gyrus containing the neurons which is used for speech function. This part was named after Pierre Paul Broca who discovered that that part of the brain was connected to human speech function during a study of two patients who had injury in that part of the brain.
Answer:
C Halobacterium species
Explanation:
ThIs is because this species of bacteria thrive well in high salt concentrations; and will be inactive in a low salt concentration medium.They are known as Hallophilic Organisms. (salt organism)s
They are rod-shaped, motile organisms , which reproduced by binary fission,live in saline lakes, with the cell bounded by a single layer of plasma membranes.They contain beta-caroteen pigments. it is this that is responsible for their red coloration.When this pigment is extracted, is used in food dye. giving food red coloration.
In addition, Halo. Bacteria contain some enzymes that can break dowm organic molecules to simplest forms. These are Degredative enzymes.(e.g Lipase , Amylases). it is this feature that aids their application for aiding the process of fermentatio<u>n of salty foods</u>, and also aiding of <u>coffee processing during production. </u>
<u>Since this is called a salty bacterium, and its enzymes will be most active in high salty concentrations, then option C is the correct answer.</u>