Difference between isotonic solution and equalibrium

1 answer:

7 0

<span>Both isotonic and equilibrium share the same definition; they both carry the meaning “balance” or “equality” – but ultimately, they still have differences. An isotonic solution is a mixture of two or more substances; substances which carry the same salt concentration as the ones that surround the blood cells – while equilibrium is the state of the solution per say.</span>

You might be interested in

Which of the following statement about equal system is true?

valentina_108 [34]

Answer:

If you can show me the answers I could help out but I can't see anything right now sorry

8 0

2 years ago

What are physical characteristics of roundworms?

Yuliya22 [10]

Answer:

Roundworms can grow up to 3 meters and can be so small they can't be seen with the naked eye. Some roundworms have hooks to cling to certain body parts without being carried away by blood or other fluid. Roundworms are covered in a strong, but flexible, covering

Explanation:

8 0

2 years ago

It's considered to be an advantage to have lungs with increased capacity, because with increased capacity

rosijanka [135]

C. The lungs can better exchange oxygen

6 0

3 years ago

Can a protagonist be a villain

larisa [96]

I think a villain can be a protagonist because the hero is antagonist.

8 0

3 years ago

Read 2 more answers

Why does ethanol becomes cloudy/white when testing fat

ki77a [65]

Answer:

Ethanol is known as a fat solvent, and the cloudy or white color that it acquires when testing fat is due to the fact that this test includes the addition of water, forming an emulsion.

Explanation:

<u>The emulsion test for fats</u> is a test used to show the presence of these in some substances or foods.

Under normal conditions, fats are miscible - they can be dissolved - in ethanol, an alcohol, but not in water.

This test consists of dissolving the substance to be tested in ethanol, and then adding water. The principle by which the emulsion test is governed is that ethanol allows a certain amount of fat to dissolve in water, forming a cloudy or whitish emulsion.

Learn more:

Differences between emulsion and solution brainly.com/question/6677364

4 0

3 years ago