the daffodil is virtually synonymous with spring. Though their botanic name is narcissus, daffodils are sometimes called jonquils, and in England, because of their long association with Lent, they're known as the "Lent Lily." Lore connecting the daffodil to not only a sign of winter's end but a lucky emblem of future prosperity is found throughout the world. In Wales, it's said if you spot the first daffodil of the season, your next 12 months will be filled with wealth, and Chinese legend has it that if a daffodil bulb is forced to bloom during the New Year, it will bring good luck to your home.
Answer:
To prove the food stored in leaves is starch "we will use a iodine indicator, if the leaf turn blue-black then it is confirmed that the leaf has starch. "
Explanation:
To prove the stored food in leaves is starch, first we will take a leaf, then we will treat the leaf in hot water followed by alcohol. The leaf will die when comes in contact with hot water and the alcohol will help us in the break down of the chlorophyll. Which will fade the green color. Now, we will put iodine, which we use as an indicator in the leaf, when it turn blue-black, it is confirmed that starch is present in the leaf. Sometimes the leaf will turn reddish brown, which depicts the absence of starch.
Answer:
fuel the processes in your body
Explanation:
Carbohydrates are an important source of energy. They fuel the processes in your body. Carbohydrates are broken down by the body into glucose, which can be absorbed into the bloodstream. Once absorbed, glucose molecules travel in the blood to the body's cells where they are used for respiration. The glucose reacts with oxygen, releasing energy.
hope this help's
D.ocean, my proof, ever been to the beach and you just taste your lips after an hour, and it's just the freshest salt you've ever tasted? That never happens at ( most ) lakes or streams, therefore, Oceans have habits of being salty.
Answer:
Whale
Explanation:
Blue Whale, a bat has its things with another bat, a snake lays eggs.