Answer:
The problem will be because:
- <u>The error in the construction of the bridge will be actually 40 cm</u>.
Explanation:
When you, as an engineer, listen about a scale 1/20, it means that for each 1 cm in the model, it will be 20 cm in the real footbridge (20 times upper to the scale model), then how the error in the model is 2 cm, the real error is 40 cm, in this case, imagine that you didn't know that the bridge will have an error of 40 cm, which is approximately 1,31 ft, <em><u>from a side of the bridge you begin with the correct measure, and the other side you use the measure with the error of the 40 cm, the result is that when you going to finish the bridge in the center, this won't match, making more expenses to correct that big error</u></em>.
Alphonse Bertillon was a French criminologist who first developed this anthropometric system of physical measurements of body parts.
One problem with this hypothesis is that the student didn't write about why this hypothesis might work - what is the underlying mechanism. The thing is that one might want to write the underlying mechanism or explanation in his hypothesis. Another problem with this hypothesis is that it's very hard to measure and be sure that following exposure to white chocolate, people are happier and that it's not a consequence of something else.
Answer:
conduction convection and radiation
Explanation:
I think
