If the temperature is too high, it can alter the structure of the enzyme and make it unable to bind to the substrate. But, if the temperature is too low the chance for the enzyme to collide with the substrate will be lower too. The enzyme works best in the highest temperature before its structure changed.
The data from the experiment should look like a bell. There is an optimal temperature for the enzyme and increasing/decreasing from that temperature will result in reduced reaction speed.
Answer:
One tectonic plate slides beneath and is forced downward
The experiment does not have a group tested in normal salinity.
