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Levart [38]
2 years ago
7

While testing amylase activity, John uses a buffer of pH 6 and substrate starch. He incubates them at 104ºF (40ºC). All the tube

s show glucose formation, except one, which had no starch solution. Why did this happen?
Biology
1 answer:
kati45 [8]2 years ago
5 0
Amylase converts starch to glucose. So the one that didn't have starch in it would not show glucose formation because the amylase didn't have starch to convert to glucose.
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