Active transport requires energy, whereas passive doesn't.
Both Endocytosis and Exocytosis are transports that require energy from the cell in order to transport particles. Therefore, they're forms of active transport.
Answer: If this population were in equilibrium and if the sickle-cell allele is recessive, the proportion of the population susceptible to sickle-cell anemia under typical conditions should be 0.20
Explanation: Hardy-Weinberg law provides an equation to relate genotype frequencies and allele frequencies in a randomly mating population. The equation is;
p² + 2pq + q² = 1
For 2 alleles such as A and a, where
p² = homozygous dominant
q² = homozygous recessive and
2pq = heterozygous
From the question, it is said that the sickle-cell allele (SS) constitutes 20% (that is, 20/100) of the hemoglobin alleles in the human gene pool and it is also said to be the homozygous recessive allele.
Therefore, q² = 20/100 = 0.20
Answer:
yes yes yes yes yes yes yes yes
Explanation:
Why did i do this?
What is this question?
Answer:
The desired graph of the Antarctic food web is attached:
Explanation:
A food web shows the taking care of connections between the life forms in a specific biological system, fundamentally what eats what. It shows how vitality courses through the biological system. Creatures can be separated into producers, different level of consumers, and decomposers inside a food web:
producers in the Antarctic marine biological system are: ocean ice green growth, phytoplankton, macroalgae, microalgae
primary, second-level, third level, fourth level, and fifth-degree of consumers are straightforwardly or by implication rely upon producers as they structure a significant food hotspot for creatures that feed by grazing. Models incorporate snails, imps, and corals. These consumers thusly will be eaten by different creatures, for example, ocean stars. At the head of the food web, there are bigger consumers, for example, fish, penguins, and seals. energy moves from producers to the consumers and there is a large part of the energy loss during the process only 10% of energy gets to the subsequent trophic level.