<span>The answer to this question would be: inadequate fat intake
Vitamin A, D, E, and K is a fat-soluble vitamin. If you don't eat fat when consuming the vitamin, the vitamin will not form a solution and can't be absorbed. The fat-soluble vitamin can be stored in the body, unlike the water-soluble vitamin. That makes the fat-soluble vitamin is needed less than the water-soluble vitamin, but it also makes it prone to cause toxicity.</span>
The glycemic index measures how much a food boosts blood sugar compared to pure glucose. A food with a glycemic index of 28 boosts blood sugar only 28% as much as pure glucose; one with a glycemic index of 100 acts just like pure glucose.
Undifferentiated schizophrenia is different from other schizophrenic disorders is that it there is too many symptoms belonging in that category. Whereas the others are very precise.
