Slavery<span> was practiced in some parts of Africa, Europe, Asia and the Americas for many centuries before the beginning of the </span>Atlantic slave trade<span>. There is evidence that enslaved people from some African states were exported to other states in Africa, Europe and Asia prior to the European colonization of the Americas.</span>
The correct one would be the 3rdone
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American foods (such as potatoes, maize or manioc) became staple crops in various parts of Europe, Asia, and Africa while cash crops. (such as cacao or tobacco) were grown primarily on plantations with coerced labor and were exported mostly to Europe and the Middle East in this period. the Americas while other foods.
Explanation:
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The correct answer: William
Lloyd Garrison
The most unmistakable and questionable change development of the period was abolitionism, the counter slave development. Despite the fact that abolitionism had pulled in numerous supporters in the progressive time frame, the development slacked amid the mid 1800s. By the 1830s, the soul of abolitionism surged, particularly in the Northeast. In 1831, William Lloyd Garrison propelled an abolitionist daily paper, The Liberator, acquiring himself a notoriety for being the most radical white abolitionist. Though past abolitionists had proposed blacks be dispatched back to Africa, Garrison worked in conjunction with noticeable dark abolitionists, including Fredrick Douglass, to request level with social liberties for blacks. Battalion's call to war was "prompt liberation," yet he perceived that it would take a long time to persuade enough Americans to restrict bondage. To spread the abrogation enthusiasm, he established the New England Anti-Slavery Society in 1832 and the American Anti-Slavery Society in 1833. By 1840, these associations had brought forth more than 1,500 nearby sections. All things considered, abolitionists were a little minority in the United States in the 1840s, regularly subjected to scoffing and physical brutality.
