Answer:
The sample mean is obviously different from the population mean, but tests of significance must be done to determine if the difference is statistically significant. The difference could possibly be attributed to chance or to sampling error.
Explanation:
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The correct answer is forty-five (45) degrees Fahrenheit.
Raw Shell Eggs are received in 45 degrees fahrenheit refrigerators to prevent the yolks from drying out and to preserve their freshness. Raw Shell Eggs should be handled carefully, since they are fragile and one must also take precautions when handling raw eggs, since they may hold salmonella, but it is less likely to occur.