Assuming it is plain water and had normal air pressure it would stay 100 degrees Celsius having reached its latent heat of vapouristaion the extra energy added into the water in that 10min would go into turning the water into steam. Simplified: it would stay at the same temp
All proteins are composed of amino acids. Each amino acid in a protein is linked by chemical bonds. Enzymes are composed of chains of amino acids. Enzymes are a type proteins that turn a cell into a highly developed miniature factory carrying out chemical reactions very fast.
