Canola oil, potato chips, cookies, other sugary treats, bacon, other processed meats, alcohol, milk, other conventional dairy products, refined grain products.
There are more but here are a few, hope this helps!
Levels<span> of </span>organization<span> in ecology include the population, community, ecosystem, and biosphere. An ecosystem is all the living things in an area interacting with all of the antibiotic parts of the </span>environment<span>.</span>
Answer: Dairy
The myplate icon is divided into four sections of
approximately 30 percent grains, 10 percent fruits, 40 percent vegetables
and 20 percent protein. The dairy product represent the small circle that could
be yogurt or a cup of milk. The myplate icon serve as a reminder to help consumers make
healthier food choices so people can eat better with all the food groups.
<u>Answer</u>: Option b false
<u>Explanation</u>:
- Refrigerating or freezing foods <em>does not kill all or most of the bacteria</em> in the food as lowering the temperatures of the food only renders the microbes present in it <em>inactive</em>. As soon as the food is brought back to normal temperature, the microorganisms present in it become active again.
- The advantage of freezing food is only limited to the fact that once the food is frozen, all the microbes be it fungus, bacteria etc. become inactive and do not multiply and thus, freezing prolongs the shelf life of food, however once this food is thawed the micro organisms again become active and start multiplying and can easily cause food borne illness.
- So, the only way to kill the micro organisms present in the food is to cook the food to correct temperatures and not freezing.
