Answer:
The best answer to the question: Which of the following is true about carbohydrate digestion, would be: Carbohydrate digestion is assisted by cooking, which softens tough skins.
Explanation:
The process of actual digestion of carbs initiates in the mouth, when the chewing process, and also the mixing with saliva, starts the breaking of the starch contents in food, and other simpler carbs. Then, most of the digestion and absorption takes place in the small intestine, when the chyme is mixed with the pancreatic juices. But because the access to carbs can be sometimes tough, especially when the products have coverings, like potato skins, cooking will help in softening these and making the access to carbs by saliva, and other juices, easier.
Answer:
- C.Increased in obstructive jaundice
Indirect bilirubin levels rise even in persons with obstructive jaundice
#Brainly
-Levi
Answer:
After the blood leaves the right side of the heart it goes into the pulmonary artery and into the lungs.
Hope this helps! :)
Occupational Health Handbook
Over-the-counter medicine is also known as OTC or nonprescription medicine.<span> The label tells you what the medicine is supposed to do, who should or shouldn't take it, and how to use it. The labeling of OTC medicines has always contained usage and safety information for consumers. With the introduction of the "Drug Facts" label, the information is more uniform and easier to read and understand.</span>