Answer:
b) natural variation w/in a species
Explanation:
All the answer you put are evidence of evolution also I have done this before.
Answer: Lactic acid fermentation
Explanation:
The lactic acid fermentation can be defined as the process by which sugar is being converted into lactic acid.
There is no emission of carbon dioxide during the whole process. In case of curd formation. The bacteria convert the milk into curd and provides it a sour taste.
It is converted by help of bacteria known as Lactobacillus acidophillus. This method is very frequently in many of food processing industry.
They help pump blood at a greater distance than Atria can.
The common choice supports a person that can recognize '<span>deceitful communicators</span>'is when locator will bring about less cost and pick up leverage over others not able to identify the trickery. I hope the answer will help you, feel free to ask more in brainly.
Answer:
50%
Explanation:
Let's make a Punnett square to represent this, with X representing our dominant allele and x our recessive.
One homozygous dominant parent = XX
One heterozygous parent = Xx
X X
X XX XX
x Xx Xx
So two out of our four outcomes are heterozygous for the trait. That means the answer is <u>B. 50%.</u>
