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kozerog [31]
3 years ago
14

What is 14.72 in percentage??

Biology
1 answer:
Sunny_sXe [5.5K]3 years ago
6 0

14.72 in percentage form is .1472

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Green and brown algae share many common features. Both have pigments for trapping sunlight and use photosynthesis for energy. Bo
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It will  be convergent i hoped this help you have a nice day <3

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3 years ago
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What is the outcome of amino acids if someone overeats protein and calories in general?
Alex73 [517]

The outcome of amino acids if someone overeats protein and calories in general is "the amino acids are stored as fat".

<h3>What is amino acid?</h3>

Amino acids are molecules that combine to form proteins. Amino acids and proteins are the building blocks of life.

You need amino acids for vital processes such as building proteins, hormones, and neurotransmitters.

Amino acids are concentrated in protein-rich foods such as;

  • meat,
  • fish
  • egg
  • soybeans, etc

<h3>What are calories?</h3>

Calorie is a unit of energy. This derived from eating energy giving foods.

Excess calories in the body is often store d as fat.

Thus,  the outcome of amino acids if someone overeats protein and calories in general is "the amino acids are stored as fat".

Learn more about amino acids here: brainly.com/question/1302816

#SPJ1

6 0
2 years ago
PLZ HELP!!!!!!!!!!!!!!! DUE TODAY!!!!!
inessss [21]

1.each of several hierarchical levels in an ecosystem, comprising organisms that share the same function in the food chain and the same nutritional relationship to the primary sources of energy.

A scavenger is an organism that mostly consumes decaying biomass, such as meat or rotting plant material. Many scavengers are a type of carnivore, which is an organism that eats meat. While most carnivores hunt and kill their prey, scavengers usually consume animals that have either died of natural causes or been killed by another carnivore.

Scavengers are a part of the food web, a description of which organisms eat which other organisms in the wild. Organisms in the food web are grouped into trophic, or nutritional, levels. There are three trophic levels. Autotrophs, organisms that produce their own food, are the first trophic level. These include plants and algae. Herbivores, or organisms that consume plants and other autotrophs, are the second trophic level. Scavengers, other carnivores, and omnivores, organisms that consume both plants and animals, are the third trophic level.

Nitrogen is converted from atmospheric nitrogen (N2) into usable forms, such as NO2-, in a process known as fixation. The majority of nitrogen is fixed by bacteria, most of which are symbiotic with plants. Recently fixed ammonia is then converted to biologically useful forms by specialized bacteria.

4 0
3 years ago
What is the main difference between aerobic respiration and anaerobic respiration?
garri49 [273]
The main difference between aerobic respiration and anaerobic respiration is that aerobic using oxygen in the reaction, while anaerobic does not.

Even though both aerobic and anaerobic respiration releases energy, but their reactants and other products are completely different.
For example in human, in aerobic respiration, oxygen and glucose reacts to give out carbon dioxide and water; while in anaerobic respiration, which usually happens during exercise when oxygen is not enough, the muscle cells uses only glucose to produce energy and lactic acid.

Therefore, the main difference is where aerobic uses oxygen, and anaerobic don’t.
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3 years ago
12. Solar energy enters food chains through the life processes of
photoshop1234 [79]

Answer:

(4) Producers

Explanation:

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