B. Food that has not been cooled to 70 degrees F within 2 hours must be discarded.
C. Food must be cooled from 70 to 41 degrees F in the next four hours, for a total of six hours.
D. You may cool food from 135 to 41 degrees F or colder within four hours
Explanation:
Answer:
nape, scruff
Explanation:
I Googled it, I'm too dumb to know the answer off the top of my head
<span>The building blocks of proteins. Each contains an amino group, an acid group, and a unique side chain</span>
It means that he must apply first aid as soon as possible
but he must also be careful so as not to jeopardize the victim’s life. He has to do it fast but must know the
procedure so that he can both save and stabilize the victim’s life.