Answer:
1. Like many other ancient civilizations, the agricultural system of ancient Rome was supported by the presence of a major river. The Tiber provided a reliable source of fresh water which the Romans used for irrigating their farms, as well as drinking water for humans and animals.
2. Rome's location was ideal because its proximity to the River Tiber ensured that the soil was fertile. This meant that, in most years, at least the city could rely on a regular supply of crops to feed its citizens.
3. The main crops in the Roman empire were grains, grapes, olives, and figs. Fruits were also important crops. Roman farmers grew nuts, including almonds, walnuts, and chestnuts, and various vegetables and herbs.
4. The soil and the mild climate helped the Romans grow surplus olives and grain. Reliable food production allowed the population to grow, and the trade in olives and olive oil helped the Roman economy expand.
5. The Tiber provided a source of fresh water to Romans and was also an important route for trade and transportation. Ancient Rome began as a small settlement in the middle of the Italian peninsula. The Tiber River and the Mediterranean Sea provided Rome with the opportunity to trade and conquer.
6. Italy is surrounded by the Mediterranean Sea, in particular by the Adriatic Sea to the northeast, the Ionian Sea to the southeast, the Tyrrhenian Sea to the southwest, and the Ligurian Sea to the northwest.
7. Two mountain ranges, the Alps and the Apennines, helped to protect Rome from invasion. This natural roadblock protected Rome from outside invasions by forcing attackers to move slowly through narrow passes, giving the Romans time to respond.
Hope this helped.
