Answer:
perform photosynthesis and release water vapor store water and glucose
absorb carbon dioxide
release oxygen
Explanation:
The primary function of the leaf is the conversation of carbon dioxide, water and UV light into sugar (glucose) and oxygen.
Transpiration refers to the evaporation of water via the leaves.
Force of gravity drives to the process of subduction zones where dense pieces of oceanic crust are pulled downward toward the mantle.
We can term subduction as the process by which oceanic crust sinks into the mantle when it collides with continental crust. Subduction destroys oceanic crust by forcing it to the mantle where it melts.
Oceanic crust is said to be subducted because they contain more mafic minerals and again it has convergent boundaries. When there is a divergent between continental crust one oceanic crust sinks into the mantle.
Answer:
Physical Weathering
Explanation:
As per the given conditions in the question, the primary effect is <u>mechanical action</u> which is also known as a <u>physical weathering</u>. During mechanical action, a rock is disintegrated into the smaller pieces. In the given statement, <u>the root of tree would grow in the crack and try to develop a strong network to get nutrients necessary for tha tree growth</u>. Thus, the <u>root would exert a pressure</u> in the crack to make more space for its growth and development (root network). This is primarily a mechanical action and an example of physical weathering.
Answer:
The catalytic efficiency of the enzyme depends on several factors that can affect the activity of the enzymes. This factors include Temperature, pH, concentration of the substrate, concentration of enzyme and the presence of activators and inhibitors.
Explanation:
The catalytic efficiency of the enzyme depends on several factors that can affect the activity of the enzymes. This factors include Temperature, pH, concentration of the substrate, concentration of enzyme and the presence of activators and inhibitors.
For instance, the pH is an essential factor that has to be maintained properly for the appropriate catalysis by an enzyme. The most favorable pH of most of enzymes present from 6 to 8.
The answer is a
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