Seashell - From water to sand
That’s the only one I know but sorry
Answer:
Fats and Proteins
Explanation:
Fats and Proteins are the kind of the primary molecules that contain carbon atoms. Of course other molecules such as water, and carbohydrates both contain carbon atoms.
Answer:
C
Explanation:
The origin of replication refers to the site at which DNA replication begins. The process of DNA replication - which occurs prior to cell division - generates a new copy of the DNA.
DNA replication involves unwinding of the DNA double helix, creating a Y shape called the replication fork. The two strands are then replicated, and now there are two DNA molecules, each containing one "old" DNA strand and one "new" DNA strand.
The first stage at the origin of replication is that the enzyme helicase begins splitting apart the strands of a DNA molecule. (C)
The answer is not A, as the two DNA strands are already in the double helix. The answer is not B, as the enzyme responsible for copying the DNA sequence is DNA polymerase, not RNA polymerase. The answer also cannot be D, because although short RNA primers are involved in DNA replication, this does not occur at the origin of replication.
Answer:
It can significantly alter the homeostasis of the ecosystem
Explanation:
The trophic level is the position that occupies a given organism/ population/species in the food web. In a food web, the trophic levels are organized into a first category (formed by primary producers, e.g., plants), a second level (primary consumers, e.g., herbivores), and subsequent categories (predators, e.g., carnivores). The abrupt change in the number of organisms belonging to the same trophic level generally has a negative effect on the ecosystem by modifying the trophic structure of communities. For example, decreasing the number of producers will produce a decrease in the number of primary consumers, thereby altering the homeostasis (equilibrium) of the entire ecosystem. On some occasions, it may eventually lead to the extinction of populations and species.
