This is expressed as Moisture Content or Water Content
Most food items have a water content. Even seemingly 'solidified' foods such as a piece of bread or bun have a certain water content in them.
For vegetables and fruits, the water content as a percentage of the weight can be huge.
For example, fruits such as Watermelons contain 92% in every bite with just 6% sugar and 2% fiber by weight.
7 is the answer good luck
Saffir-Simpson Hurricane Wind Scale
<span>λ = v/f'
The wavelength would be equal to 6250000.</span>
