Answer:
im pretty sure its d. competition
Explanation:
The right answer is B.
Starch is, along with cellulose, the most common polysaccharide in the plant world. It constitutes the essential energy reserves of plants and is a component of the diet of humans. It is part of the group of slow sugars. Its consumption is particularly recommended to those who practice a sport.
Glycogen, which is a polysaccharide, is the form in which carbohydrates are stored in the body (animals and fungi). Glycogen is broken down into glucose molecules when the body needs energy.
Explanation:
1. A decrease in the number of greenhouse gases that humans produce will result in lowered global temperatures. This will allow the ice sheets in the polar regions to increase increasing also albedo.
2. Using light-colored building materials on houses and pavement in urban centers will work towards increasing albedo as more sunlight is refelcted back by built environments.
3. Decreased deforestation/increase in aforestation increases the earth’s sirface albedo because vegetation reflects back more sunlight than the earth’s bare surface.
Answer:
the food class in diagram 6 is fat or lipids
hope it helps