1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
Schach [20]
4 years ago
14

Food handler responsibilities what are your responsibilities as a food handler? select all that apply. ensure food is safe to ea

t. monitor a control (critical control point) such as to check and record temperatures. provide quality assurance systems. set up a hazard analysis critical control points (haccp) system. implementing appropriate controls for eliminating or reducing hazards. report any flu-like symptoms, skin infections, or open wounds. establish a food safety policy. keep yourself, your work clothes, and your workplace clean.
Biology
1 answer:
marissa [1.9K]4 years ago
6 0

<span>A food handler is anyone who handles either food or surfaces that are likely to be in contact with food such as plates, bowls or cutlery. Therefore, he is responsible to ensure that food is safe to eat, monitor a control such as to check and record food temperatures, keep himself, his work clothes and work place clean. In addition, he need to report any flu-like symptoms, skin infections, or open wounds. </span>

You might be interested in
What are the three types of lipids?
Andrei [34K]
<span>•Triglycerides.

</span><span>•Steroids.

•</span><span>Phospholipids</span>
8 0
4 years ago
Light of a certain energy shines on a metal and causes electrons to be emitted.
likoan [24]
<span>Answer B
A decrease in the intensity of the light would interrupt THE EMISSION of energy which would reduce the electrons diminish its brightness, which the emission of electrons by a material when it impinges on him an electromagnetic radiation (visible or ultraviolet light, generally included in the term other types of interaction between light and matter and leads to reduction</span>
6 0
3 years ago
Read 2 more answers
I need help with these two questions.
Katena32 [7]
I don’t know 22 but I think 21 is B
6 0
3 years ago
Read 2 more answers
HELP PLEASE I ONLY HAVE 20 MINS WHATS HAPPENING TO THE CELLS??
ELEN [110]
There are the eight phases of Meiosis which are as follows:

Prophase I, Metaphase I, Anaphase I, Telophase I and Cytokinesis, Prophase II, Metaphase II, Anaphase II, Telophase II and cytokinesis.
7 0
3 years ago
What of the following is the most directly responsible for the fixation of nitrogen ??
Alexus [3.1K]
The answer is Bacteria
3 0
4 years ago
Other questions:
  • During the winter, many creatures are able to drastically decrease their body temperatures and energy use and enter a reduced st
    11·1 answer
  • Both viruses and living cells can cause intestinal diseases. Giardia Lambía is a single called organism that releases toxins tha
    10·1 answer
  • 13. List two ways in which water enters the<br> atmosphere in the water cycle.
    13·1 answer
  • Explain the relationship between the mass of star and its life span.
    5·2 answers
  • Explain the structure of nephrons
    13·1 answer
  • Parents with the dominant phenotype cannot have offspring with the recessive phenotype.
    5·2 answers
  • In which generation is a recessive deleterious allele most likely to negatively affect the fitness of the individual expressing
    9·1 answer
  • Which process produces diploid cells?<br> A. Mitosis<br><br> B. Meiosis
    11·2 answers
  • A plant cuticle is made of waxes and covers plant leaves. The wax is a type of lipid that has hydrophobic characteristics. How d
    8·1 answer
  • What is the process depicted in this figure and why is it important?
    9·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!