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mylen [45]
3 years ago
6

Why do you think carbohydrates are used as a source if quick energy rather than fat?

Biology
1 answer:
Umnica [9.8K]3 years ago
3 0
1) carbohydrates cannot be dissolved easily unlike fats as they are insoluble in water.therefore the amount of energy given from carbohydrates lasts longer than fats 2)fats can be accumulated on the coronary artery(the artery which supplies blood to the heart)there lots of intake of fats can result in heart attack 3)carbohydrates are non sticky and from chain of compounds unlike fats.
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3 0
3 years ago
Read 2 more answers
Identify whether each item is a reactant or a product of cellular respiration
Zanzabum

Answer:

Glucose is a reactant of cellular respiration.

Carbon dioxide and water are both products if cellular respiration.

Note: The question is incomplete. The complete question is given below:

Identify whether each item is a reactant or a product of cellular respiration. glucose carbon dioxide (co2) water (h2o)

Explanation:

Cellular respiration is the process by which glucose is broken down by the cells to produce the energy molecules, ATP.

The various reaction steps of cellular respiration include glycolysis- where glucose is broken down into two molecules of pyruvate, the citric acid cycle- where two acetylCoA molecules produced from the oxidation of pyruvate are converted to carbon dioxide molecules, and finally the electron transport chain- where the electron-donors NADH and FADH2 produced in the citric acid cycle donate their electrons to oxygen to produce water molecules.

The overall chemical reaction for cellular respiration is represented as follows:

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1 molecule of glucose reacts with six molecules of oxygen to produce six molecules of carbon dioxide and six molecules of water.

Therefore, glucose is a reactant while carbon dioxide and water are both products of cellular respiration.

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