The lifestyle factor that is least associated with death from diabetes mellitus is : Eating nonfat dairy and lean meats
<h3>Diabetes Mellitus </h3>
Diabetes mellitus is a lifestyle disease because it is a disease that is caused or affected by the way an individual lives his or her life. Diabetes mellitus is a condition whereby the body does not produce enough Insulin as required, and this condition can only be controlled by the lifestyle of the individual.
The consumption of food less in sugar and fat and also only eating when necessary to avoid obesity are some of the ways to control Diabetes Mellitus.
Hence we can conclude that The lifestyle factor that is least associated with death from diabetes mellitus is : Eating nonfat dairy and lean meats
Learn more about lifestyle factor : brainly.com/question/1483528
Answer:
AUG, ribosome, initiation, translation
Explanation:
The transfer of information from DNA to RNA to protein is called Central Dogma. The formation of protein from mRNA is translation. The translation begins with initiator codon AUG in mRNA. The ribosome small subunit (30s) binds to the RNA. The tRNA binds and then large subunit (50s) attaches with mRNA.
Thus, reading from 5’ to 3’, this RNA product has the sequence <u>AUG.</u> It binds to the small subunit of the <u>ribosome.</u> It is joined by the large subunit, completing the <u>initiation</u> stage of the process of <u>translation</u>.
Answer:
<em>The correct option is A) sandstone aquifer</em>
Explanation:
Groundwater can simply be described as water which is present inside the Earth's surface in structures called aquifers. Aquifers are materials which have an ideal porosity and permeability which allow water to flow through them. Aquifers are materials like sand, silt or rocks.
Sandstone aquifers can trap waste particles like bacteria while allowing the water to easily flow. Hence, they can be used for sewage from a ruptures septic tank.
Answer:
Molecular genetic approaches to the study of plant metabolism can be traced back to the isolation of the first cDNA encoding a plant enzyme (Bedbrook et al., 1980), the use of the Agrobacterium Ti plasmid to introduce foreign DNA into plant cells (Hernalsteens et al., 1980) and the establishment of routine plant transformation systems (Bevan, 1984; Horsch et al., 1985). It became possible to express foreign genes in plants and potentially to overexpress plant genes using cDNAs linked to strong promoters, with the aim of modifying metabolism. However, the discovery of the antisense phenomenon of plant gene silencing (van der Krol et al., 1988; Smith et al., 1988), and subsequently co‐suppression (Napoli et al., 1990; van der Krol et al., 1990), provided the most powerful and widely‐used methods for investigating the roles of specific enzymes in metabolism and plant growth. The antisense or co‐supression of gene expression, collectively known as post‐transcriptional gene silencing (PTGS), has been particularly versatile and powerful in studies of plant metabolism. With such molecular tools in place, plant metabolism became accessible to investigation and manipulation through genetic modification and dramatic progress was made in subsequent years (Stitt and Sonnewald, 1995; Herbers and Sonnewald, 1996), particularly in studies of solanaceous species (Frommer and Sonnewald, 1995).
