I believe that the nswer is true.
The primary role of hydrochloric acid is to sterilize the food you eat and to prevent harmful bacteria from entering the GI tract. HCL also triggers the release of enzymes such as pepsin which are essential for the digestion of protein.
Cell regulation is conducted by special proteins. These special
proteins are enzymes which help in the regulation of bodily function. They hasten
the chemical reaction such as pepsin. Pepsin is a protein that helps in the
digestion of food in the body.
The plant
cells vacuole is larger compared to the animals cells' because the plants
vacuoles takes up 90% of the cells volumes. Vacuole stores food for the
organism. In this case since, plants manufacture their own food, it is
necessary for it to have a large storage space or a large vacuole.
