1) B
(I'm not so sure of this one) All of the other options have a steady impact on population regardless of the density of organisms except competition
2) D
Increased carbon dioxide levels would not hinder plant growth, and tsunamis aren't really linked to carbon dioxide levels. Increased carbon dioxide is unlikely to lower the air temperature so only D is left.
3) A
4) Three properties of water that allow it to sustain life are that it is adhesive, it is a good solvent, and cohesion. Adhesion is important in situations such as water travelling up xylem tubes in plants so that the water is not pulled down by gravity and can reach parts of the plant that need water. Cohesion allows the water being pulled up the xylem to stay together and for water molecules to be pulled when a neighbouring one is moved. Water being a good solvent allows inorganic minerals to be taken with water through vascular tissue, such as in the previous example.
Mitochondrion because it’s the powerhouse of the cell.
During bread making, metabolism of simple sugars by yeast produces carbon dioxide which makes the bread rise.
The essential ingredients of bread dough are flour, water and yeast. As soon as these ingredients are stirred together, enzymes in the yeast and the flour cause large starch molecules to break down into simple sugars.
The yeast metabolizes these simple sugars and exudes a liquid that releases carbon dioxide and ethyl alcohol into existing air bubbles in the dough. If the dough has a strong and elastic gluten network, the carbon dioxide is held within the bubble and begins to inflate it, just like someone blowing up bubble gum.
As more and more tiny air cells fill with carbon dioxide, the dough rises, and so we see bread rising.
Answer:
b
Explanation I took a test