Answer:
b) In allosteric regulation, a small molecule binds to a large protein and causes it to change its shape and activity.
Explanation:
Allosteric regulation refers to the activity control of an enzyme by binding small molecules to regulatory sites on It. This binding causes an alteration of the protein conformation and consequently the shape of the active site and its catalytic activity are altered. Regulatory enzymes can act by either stimulating or inhibiting the activity of a protein.
Answer:
We will produce lactate/lactic acid through fermentation.
Explanation:
During strenuous activities, muscle cells do not sufficient supply of oxygen to meet the energy requirements. As a result, anaerobic respiration occurs to temporarily supply energy and lactic acid is produced instead of carbondioxide and water.
Lactic acid accumulates in muscles and eventually preventing further contraction. The muscle cells are said to have incurred an 'oxygen dept' since they have used up more energy than was possible from the oxygen supplied to them. The largest amount of lactic acid a body of a trained athlete can tolerate is about 127grams, and the largest tolerable oxygen is about 16 litres.
Answer:
auxins are the hormones responsible for phototropism, the growth of a plant toward the light.
Explanatio
Homeostasis is key as it is in essence the bodies ability to maintain a certain state, like a exact temperature, or a pH balance in your stomach.
