Foodborne illness is caused by pathogenic microorganisms present in spoiled food. Apart from thorough cooking, cooked food needs to be always separated from the raw food. This keeps microorganisms present in the uncooked raw food away from the food that is ready to be eaten. In addition, our hands and areas coming in contact with the food need to be clean and sanitized. Also, food should be kept in the right and safe temperature. Finally, clean water and safe raw materials should be used for preparing meals.
Well the male bird is a dominant (long beak) and the female is a recessive(small beak.) we can assume that the female birds genotype is ii and the male birds genotype is LL or Li. When it comes to the offspring we can assume that the offspring would have a long beak. The offspring would either have the dominant (father) genes.
um what now??? what do you mean????
I would say lipid, because marshmallows is made out of fat it is safe to say it is a lipid.
Answer:
Cells can release energy in two basic processes: cellular respiration and fermentation. Cellular respiration requires oxygen, but fermenta- tion does not. In addition, cellular respiration releases much more usable energy than does fermentation.
Explanation:
