Question 1: The correct answer should be the one that shows the producer first, (->) followed by the herbivore, (->) with the carnivore last.
Producers are organisms that harvest their own 'food' using things like the sunlight and water. Examples of producers are grass and other vegetation.

The herbivore, or an organism that consumes only vegetation and/or algae, consumes the producer.

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The carnivore consumes meat, or other animals such as the herbivore. It's the last.

⇒

⇒

Therefore the answer is
B.
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Question 2: I'm pretty sure that succession as well as regrowth after volcanic eruption (Just look at Mount St. Helens. After 30-35 years after the eruption, nature is
still recovering) happens over time/slowly. I would say global warming [C](?) would be the answer.
Answer:
Tofu and soy oil come from soy bean plants that are grown on farms. Many farmers grow soy beans as cash crops that they can send to places such as tofu processing plants. Soybean plants are legumes. Legumes have bacteria on nodules which are on the roots of the plant. The bacteria on the nodules takes nitrogen from the air and fixes it into the soil, so that other plants that require nitrogen can use it as well.
This nitrogen cycle that was breifly discussed above is used in what farmers call a crop rotation. Farmers use soybeans and other legumes in roatations with grass crops such as corn or wheat. Grass crops are unable to take their own nitrogen from the air so they either need the nitrogen in the soil that the legumes provide for them in a crop rotation or they need a chemical fertilizer containing nitrogen. Many farmers choose to use both. Most farmers use a two or four year rotation on their fields. In a two year rotation a farmer will alternate a year of a legume such as soybeans and a year of a grass crop such as corn. In a four year rotation a farmer will alternate back and forth between legumes and grass crops just as in a two year rotation, but instead he will use four differnt crops. For example, a farmer may plant a rotation of soybeans, corn, alfalfa (a legume), then wheat (a grass).
Aspartate + a- keto acid >> Oxaloacetate + a amino acid
This reaction is occur because the a- keto acid in the equation can come from any amino acid, the 15 N from aspartate is rapidly transferred to other amino acids.
15N is symbol use as the isotope of nitrogen with mass number 15. comprises of 0.4 % of stable nitrogen found, so the relative abundance of each in amino acid is simply a reflection of how much is found in nature in general.
This isotopes is enrichment of the labelled amino acids was determined following a previously developed procedure comprising by determination of the spectral purity of the selected natural abundance amino acids.
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The earth was created by God in 7 days by forming it and calling it good on the 7th day of creation